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Scallop Meat Processed Wild 26/30
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Scallop Meat Processed Wild 26/30
Cut Off Weekly Timing: Monday 1 pm - Friday Delivery // Wednesday 1 pm - Monday Delivery
Cut Off Weekly Timing: Monday 1 pm - Friday Delivery // Wednesday 1 pm - Monday Delivery
Data sheet
- Reference
- SAY07000
- Origin
- Japan
- Storage
- Frozen
- Temperature
- -18°C & Below
- Certification
- No Certification
- Specie
- Scallop
Scallop Meat Processed Wild 26/30
Cut Off Weekly Timing: Monday 1 pm - Friday Delivery // Wednesday 1 pm - Monday Delivery
Cut Off Weekly Timing: Monday 1 pm - Friday Delivery // Wednesday 1 pm - Monday Delivery
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