Striploin Chain Off

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Striploin Chain Off

Striploin Chain Off or Bife de Chorizo is a cut of beef from the primal loin or subprimal sirloin. Striploin is a lean cut, very tender.

It has an exceptional flavour and is appreciated for its good intramuscular marbling. It is great grilled at high temperatures or in chunks for roasting. The beef is from Argentina, a very popular country for its taste and quality.

Striploin Chain Off or Bife de Chorizo is a cut of beef from the primal loin or subprimal sirloin. Striploin is a lean cut, very tender.

It has an exceptional flavour and is appreciated for its good intramuscular marbling. It is great grilled at high temperatures or in chunks for roasting. The beef is from Argentina, a very popular country for its taste and quality.

HERE06002

Data sheet

Origin
Argentina
Temperature
Chilled
Cut
Striploin
Breed
Hereford
Certification
Halal
Weight
4 - 5 kg

Specific References

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