Beef Wagyu Patty/Burger

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Beef Wagyu Patty/Burger

Wagyu beef is any of the four Japanese beef breeds. Wagyu beef is a highly prized meat because it is incredibly tender and has a buttery soft flavour.

Sanchoku Wagyu has even more succulent and juicy meat with a creamy web of intramuscular fat. Wagyu burger has a perfect texture for burgers, it is a gourmet halal choice.

Stanbroke cattle are freely raised in large Australian’s pastures and are fed with natural grasses

STAN06071

Data sheet

Temperature
Frozen
Origin
Australia
Cut
Burger
Breed
Wagyu
Certification
Halal
Weight
9 - 10 kg
Treatment
Grain Fed

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