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SOSA Ingredients, a global leader since 1967, produces premium ingredients for chefs worldwide. From freeze-dried fruits to texturizing agents, their range caters to culinary professionals in 80+ countries. Situated near Barcelona, their creations prioritize quality, leveraging technology for constant innovation. Committed to ethical gastronomy advancement, Sosa adheres to the principles of modern cuisine—more texture, more flavor, less fat, and less sugar—empowering chefs to bring their visions to life. Embark on a culinary journey with Sosa Ingredients, where every dish reflects culinary dreams.
Data sheet
- Reference
- FAY02684
- Origin
- Spain
- Origin
- France
- Temperature
- Ambient
- Temperature
- Dry
- Certification
- No Certification
- Type
- Plant Based Geling Agent
- Flavour
- Natural
Texturant Gelburguer
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