Mothais Sur Feuille

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Mothais Sur Feuille 

Mothais Sur Feuille is a cheese made of raw, whole, fresh goat's milk. This cheese is made by slow curdling and is aged on a chestnut or plane tree leaf, thereby pumping out the humidity and giving the Mothais "sur feuille" a smoother, creamier texture with a thinner rind.

It is disc-shaped, about 10 to 12 cm in diameter, and 2 to 3 cm high with notes of slightly acid taste along with a touch of orange in the color.

The traces of the presence of the goat in Poitou region since the Neolithic period. The raising of goats, a means of support for many rural families. Farmers made raw milk cheeses for their own use and consumption. Gradually, from self-consumption to the local sale of cheeses in the markets during the nineteenth century.

MAC10016

Data sheet

Temperature
Chilled
Origin
France
Certification
No Certification
Dairy
Goat
Flavour
Natural
Treatment
Raw

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