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Old Continent Selection Mix European

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Old Continent Selection Mix European

Reblochon de Savoie ¼ (0.5 Kg)

Chaource Armancon (0.5 Kg)

Camembert de Normandie (0.25 Kg)

Saint Nectaire Laitier Affine Sur Paille AOP (1.5 Kg)

Sainte Maure de Touraine AOP (0.25 Kg)

Bleu D’Auvergne Fourme AOP ¼ (0.6 Kg)

Truffle Sheep Cheese Aged Vega (0.2 Kg)

Soft goat cheese with Green Pepper Mountain (0.145 Kg)

Pecorino Romano Wedge (2.75 Kg)

Vega Manchego Semi Cured 2-3 Months Pasteurized (1 Kg)

Vega San Simon Da Costa (1 Kg)

Valsana Italian Cheese Selection (4 cheeses: Talegio, Bobiola, Temur, tomma)

CFF10008

Data sheet

Temperature
Chilled
Type
Cheese Platter

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