Cheese Burrata from Piedmont Fresh

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Cheese Burrata from Piedmont Fresh

A taste explosion that is impossible to resist. With its creamy Stracciatella heart, Burrata makes Puglia famous worldwide.

Piedmontese milk is an excellent raw material that contains the secret of goodness. A milk that contains a high content of casein (milk protein) and is obtained from cows of the Friesian breed only, which are fed hay of high quality and a combination of dry fodder (maize, soya, and cotton). On farms strategically located for climate, environment and habit.

Data sheet

Reference
CPR10001
Origin
Italy
Feeding
Raw
Storage
Chilled
Temperature
0°C to 5°C
Certification
No Certification
Type
Fresh Cheese
Dairy
Cow
Flavour
Natural

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