Cut off time for perishables ordering: Order Monday by 1pm for Friday Delivery, & order on Wednesday by 1pm for Monday delivery.
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A fascinating, inviting fragrance reveals perfectly balanced smoky and spicy flavours. An enveloping smokiness and mix of spices make it irresistible.
Italian pork meat, sea salt, sugar, antioxidant: sodium ascorbate, preservatives: potassium nitrate, sodium nitrite, natural flavours.
LEV08049
Data sheet
- Temperature
- Chilled
- Origin
- Italy
- Cut
- Jowl
- Breed
- Mix Breed
- Certification
- No Certification
- Weight
- 1 - 2 kg
- Treatment
- No Specific Treatment
- Packing
- Vacuum Packed
- Storage
- -2°C to 2°C
Pork Guanciale Smoked
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