For over 30 years, Acquerello has provided an unparalleled Italian dining experience in San Francisco's Nob Hill neighborhood. Run by Giancarlo Paterlini and chef Suzette Gresham, the restaurant is renowned for its food, wine and service.

To stay ahead of the ever-changing San Francisco restaurant scene, Acquerello showcases the most talented young talent in the kitchen as well as the wine program. At Acquerello, they believe that sophisticated luxury is always in fashion. Our desire is for our guests to experience classic and contemporary Italian flavors in an elegant dining setting.

Acquerello has won countless awards, including his two Michelin stars from 2012 to his 2019 and his Spectator Grand Prix of Wine.

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Rice Acquerello

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