Fresh Pack

Fresh Pack

The Fresh pack was in the year 1982 by Jacques Dutertre and Freddy Paque which is known for its specialist's frozen seafood products as well as for the manufacturing of frozen ready meals.

Fresh pack, established in 1982 by Jacques Dutertre and Freddy Paque is a French company specialized in frozen seafood and the manufacturing of snacking ready meals, quality, creative, and innovative added-value products. When the Fresh pack was established, its first activity was the deep-frozen seafood products trading. Thanks to our experience and skills, in 1993 they began to develop ready meals with an exclusive Thai partner, and in 1998, they started to fish wild prawns in Madagascar.

 Their primary objective is to deliver the products with proper quality, innovative products without harming the marine ecosystems while maintaining the rigorous production standards. 

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