Cut off time for perishables ordering: Order Monday by 1pm for Friday Delivery, & order on Wednesday by 1pm for Monday delivery.
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Hispamare
Hispamare has been operating its own fishing fleet since 1953. During that time, the family business has undergone its third generation of internationalization and diversification.
We operate across the value chain of catching and selling high quality seafood and have a variety of assets.
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