Cut off time for perishables ordering: Order Monday by 1pm for Friday Delivery, & order on Wednesday by 1pm for Monday delivery.
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Foricher
A selection of cereal checks at each stage of the process and expertise combine to produce an extensive range of Label Rouge flours for artisan bakers. They use only wheat grown in France, close to their mills, and varieties chosen for their special properties. This 100% cereal blend produces high quality, consistent flours every time. 100% CRC-certified wheat, no enzymes, no additives
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